Mustard Oil

Annapurna Kachi Ghani Mustard Oil is made from the finest mustard seeds, cold-pressed to perfection using the traditional ‘Kachi Ghani’ method to retain its natural taste, aroma and nutrients. Rich in Omega-3, antioxidants, and essential fatty acids, it not only enhances the taste of your food but also supports heart health and digestion. Free from additives and preservatives, this pure and authentic mustard oil is perfect for cooking, frying and pickling; bringing authentic flavour and trusted quality to every kitchen.