Annapurna Group uses state-of-the-art technology to prepare the Ginger Garlic paste from fresh ginger and garlic of the best quality. This smooth paste is packaged with utmost care using modern technology so that the pure taste of fresh ginger and garlic is retained completely to give you the distinct taste & flavor in your dishes.
200 gm, 100 gm, 25 gm
Shelf Life:
Best Before 12 Months from Manufacturing.
Container Type : Pouch Pack| Nutritional Information (Per 100g*) | |
| Energy | 83 kcal |
| Protein | 2.7 g |
| Fat | 0.45 g |
| Carbohydrate | 17 g |
| Of which Sugar | 1 g |
| *Typical Values | |
