1. Home
  2. Dairy

Ghee

The story of Annapurna Ghee revolves around four major aspects - Smell, Taste, Flavour, and Purity. Annapurna Ghee is earmarked by its unique brown color & pure taste, that’s why we have termed it as Super Ghee. This pure ghee is blessed with super health benefits for the modern-day lifestyle. It is also enriched with Vitamin A, D, E & K, which makes it a better alternative to butter & a healthy alternative to oil. It tastes amazing when a spoonful of Super Ghee is served with hot rice, paratha, or used to make a host of culinary possibilities.

Available Sizes :

1 ltr, 750 ml, 500 ml, 250 ml, 200 ml, 150 ml, 100 ml, 50 ml 
Shelf Life:

Best Before 10 Months from Manufacture

Container Type : Glass Bottle, Spout Pack
  NUTRITIONAL INFORMATION  PER 100 ML*
 Energy  815 kcal
 Total Fat  90.6 g
 Saturated Fat  60.5 g
 Trans Fat  1.83 g
 Cholesterol  211 mg
 Vitamin A  833 mcg
 Carbohydrate  0 g
 Protein  0 g
 *Approx Values

 

 

    Convenience :

    The product is ready to use & store. Spread ½ tb spoon of Annapurna Ghee over chapattis or add 1 tb spoon on cooked rice. It enhances the taste of delicious Biryani, Pulao, Gajar ka Halwa, Laddus and other such food items.

     

    Health Benefits  :

    • - Improves Vision & Bones
    • - Helps you Heal
    • - Maintains Cardiovascular Health
    • - Good for Skin
    • - Contains Vitamin A, D, E & K