Annapurna Fresh Cream for cooking is produced using new and unadulterated milk, handled to give an unequaled consistency to your mouth-watering arrangements. It is disinfected at high temperatures and pressed cleanly to keep the rich cream protected and new for utilization. It can likewise be utilized to embellish your dishes or to add a velvety completing touch to them.
400 GM
Shelf Life:
120 days from manufacture
Container Type : Tin Pack- Annapurna Fresh Cream has been processed to give a smooth consistency and can be used to make mouthwatering dishes.
- Annapurna Fresh Cream is sterilized at high temperature and packed aseptically to give safe, rich cream which stays fresh for a long time
- Zero Preservatives added
